$15/Dozen

($19/Dozen Gluten Free)

 

Vegan chocolate cupcakes made with vegan sugar, cocoa and avocado. These are topped with a vegan frosting in either chocolate or vanilla.

 

 

​Ingredients:
Powdered sugar, all purpose flour, organic vegan cane sugar, water, vegan butter, avocados, cocoa powder, vegetable oil, white vinegar, coconut milk, vanilla extract, baking powder, baking soda, salt

Contains: wheat, soy and coconut